1. I used to hate cooking (as you’ll know if you’ve read this post). Partly because I was rebelling against my mum, and partly because it looked so damned hard and time-consuming. Today, I’m all about convenience. I’m also lucky that my mum and two sisters are very good cooks and whip up a scrumptious five-course meal (with paired wines) in the blink of an eye.
Instagram is one of my FAV social media channels. Who doesn’t love scrolling through image after image of beautifully styled food shots? So, here’s the low-down on the best food bloggers to follow to brighten up your IG feed and make you dream of lunchtime.
I’m the first to admit that I used to hate cooking (shocking. I know). I came late to the game of cooking – 37 years in, in fact. As the oldest daughter of an amazing Polish mother who whipped up delicious meals seemingly from nothing, you’d think the gift of cooking would have been passed down to me and not my two younger sisters (the youngest of whom just happens to feed delicious organic meals to half of Melbourne for a living now).